- Winter Break
- All Day Menu
- HAPPY HOUR
- MONDAY
- TUESDAY
- THURSDAY
- FRIDAYS
- SATURDAYS
- Sunday Brunch
- Cocktails, Beer, Wine & Spirits
- Dessert
- Kids Menu
- Group Price Fixe Menu
Hey there!
Just a quick update from First and South - winter break is just around the corner!
Starting Monday, 2.24.25, we'll be taking a well-deserved break and will be closed until Monday, 3.17.25, which also happens to be Saint Patrick's Day. But don't worry, we're coming back with a bang! Get ready for live music, refreshing Guinness draft, Irish Soda Bread, mouthwatering Guinness Beef Stew & Corned Beef Sandwiches, and of course, some delicious Hash & such.
So mark your calendars and join us on the 17th - we can't wait to see you! XO
A menu for everyone; comfort food, fresh salads, sandwiches, and daily specials highlighting our surrounding area & seasons
Soups, Salads & First Fries
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South Street Chowder
our classic chowder; new england style, local clams, applewood smoked bacon, fresh herbs
gluten free
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Greek Salad
red leaf lettuce, cucumber, tomato, red onion, mixed olives, red bell pepper, artichoke, feta cheese, stuffed grape leaves, herb vinaigrette, grilled naan
vegetarian
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Kale Caesar Salad
curly kale, parmesan, toasted walnuts, apples, roasted garlic croutons (gf available)
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First Street Wedge
Point Reyes blue cheese crumble & dressing, baby iceberg, bacon lardons, pickled red onions, tomato compote, chives
gluten free
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Salad Additions
roast chicken $12
sautéed shrimp $12
fried tofu $6
seared salmon $14
seared steak $16
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First Fries
hand cut, triple blanched, made with love
dairy free, gluten free
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Disco Fries
gravy, queso, fresh herbs
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Cheese Fries
house-made fries, all the cheese
gluten free
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Our House Made Sauces
chipotle aioli
Point Reyes blue cheese
goat cheese ranch
lemon garlic aioli
black garlic aioli
scallion remoulade
wasabi aioli
truffle aioli
malt vinegar aioli
cajun buffalo sauce
bbq sauce
Sharing
A few delectable items to get you & your company started-
Local Oysters
We are supplied with oysters from Yennicott/Southold, Peconic Gold/Peconic, Oysterpond Shellfish Co/Orient & Eel Town Oysters/Shelter Island.
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Oysters Rockefeller
broiled local oysters, pernod garlic cream, spinach, parmesan, goat cheese
gluten free
-
Saffron Mussels
lemongrass, garlic, white wine, saffron steeped shallots, cream, fines herbs, toasted baguette
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Burrata
confit heirloom cherry tomatoes, garlic & shallots, basil pesto, warm baguette
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Maple Carrots
savory hummus, arugula, toasted pine nuts, water vinaigrette, black sea salt
gluten free
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Buffalo Wings
cajun sauce, blue cheese, celery
gluten free
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Buttermilk Ranch Wings
dry rub ranch spices & buttermilk powder, goat cheese ranch dressing, celery, carrots
gluten free
-
Mac & Cheese
4 cheese mornay, garlic & herb breadcrumbs (can be served gf)
add cremini mushroom & truffle oil $7.25
add roast chicken $12
add sautéed garlic spinach $4.15
gluten free pasta $4.12
add applewood smoked bacon lardons $6.15
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Mac & Cheese Additions
Dinner
Proper plates, various burgers & delicious sandwiches-
Tuna Burger
grade A house ground tuna, tamari glaze, cucumber, sesame cabbage slaw, wasabi aioli, pickled red onion, seasonal green salad
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Black Bean Burger
pan seared 8oz house made bean burger, queso fresco, sautéed mushrooms, crispy fried onions, black garlic aioli, seasonal green salad
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A Really Good Burger
seasoned prime 8oz beef burger cooked to your temperature; lettuce, tomato, pickle, toasted potato bun, first fries
dairy free
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Fried Chicken Sandwich
shredded cabbage, carrot & pickle slaw, bbq sauce, seasonal green salad (gf available)
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Honey Miso Salmon
sautéed bok choy, shiitake mushroom, sweet tamari, garlic, shallots, scallions, jasmine rice
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Poke Bowl
tamari tuna, rainbow carrots, radish, sesame marinated cucumber, edamame, dragonfruit, jasmine rice, togarashi mayo
dairy free, gluten free
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Roast Chicken
mushroom & spinach panzanella , marsala-caper sauce, seasonal roasted vegetables, toasted almonds
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Steak Frites
plancha grilled hanger steak, seasonal green salad, first fries, black garlic-merlot demi
gluten free
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Pasta Pomodoro
blistered baby heirloom tomatoes, shaved garlic, wilted spinach, linguine, parmesan, toasted pine nuts (gf available)
butter & herb shrimp $11.33
roast chicken $9.27
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Lemon Pepper Shrimp
white wine garlic, parsley lemon butter, parmesan, fusilli pasta, baguette (gf available)
3-5pm Weekdays Only
Monday, Tuesday, Thursday, Friday !!!
HAPPY HOUR
Weekdays 3-5pm food & drink specials-
Draft Crafts
rotating selection of micro breweries & Guinness on tap
$6.75
-
Wines
rosé, prosecco, muscadet, pinot grigio, montepulciano & pinot noir
$8.75
-
"Call" Drinks
two part mixers
$8.75
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Signature Drinks
44N Huckleberry, Mules, Aperol Spritz, Dark & Stormy
$10.75
Happy Hour Snacks
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Happy Hour Oysters
Always local, always fresh, not always this price point! :)
Half Dozen $14
Dozen $26
-
Happy Hour Wings
Our traditional cajun wing sauce, Point Reyes blue cheese & celery
$10
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Happy Hour Tzatziki
served with pita & crudités
$9
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Happy Hour Olive Tapenade
served with pita & crudités
$9
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Happy Hour Hummus
house made with pita & crudités
$9
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Happy Hour First Fries
Our triple blanched, hand cut fries, made with love
$7
On Mondays, all year-round, we offer a fantastic deal on beer mussels and first fries all day for just $19. Don't miss out on our happy hour from 3-5pm.
Lunch 12-5pm
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Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
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Sourdough + Winter Butter
sage + black sea salt + cracked black pepper
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Farm Frittata
cherry tomato + mushroom + goat cheese + peppers + onions, seasonal green salad
gluten free
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Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
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Monday Beer Mussels
beer butter broth, garlic, shallots, tarragon, lemon, First Fries
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Oyster Basket
crispy PECONIC GOLDS oysters, traditional coleslaw, scallion remoulade
gluten free
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Lobster & Shrimp Sliders
poached shrimp & knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
-
Crispy Fish Sandwich
local fluke, caraway slaw, tomato, malt vinegar aioli, First Fries
Dinner 5-9pm
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Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
-
Sourdough + Winter Butter
sage + black sea salt + cracked black pepper
-
Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
-
Monday Beer Mussels
beer butter broth, garlic, shallots, tarragon, lemon, First Fries
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Oyster Basket
crispy PECONIC GOLDS oysters, traditional coleslaw, scallion remoulade
gluten free
-
Lobster & Shrimp Sliders
poached shrimp & knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
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FRESH CATCH | PAN SEARED FLUKE
shimeji mushroom, green & red peppers, eggplant, shallot, coconut red curry, jasmine rice, bean sprouts, lime
gluten free
Join us on Tuesdays for a flavor-filled fiesta! Indulge in our mouthwatering handmade pupusas and tacos all day long. And don't forget about our incredible happy hour from 3-5pm. But the excitement doesn't stop there! We have live music from 6-9pm to keep the party going. Come and experience a Tuesday at our restaurant!
Lunch
-
Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
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Handmade Tacos
chipotle chicken, charred pineapple pico, two hand pressed corn tortillas, guacamole, salsa roja & salsa verde, seasoned yucca fries
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Handmade Pupusas
mozzarella cheese, curtido slaw, pickled vegetable escabeche, tomato salsa, guacamole
gluten free
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Oyster Basket
crispy PECONIC GOLDS oysters, traditional coleslaw, scallion remoulade
gluten free
-
Lobster & Shrimp Sliders
poached shrimp & knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
-
Crispy Fish Sandwich
local fluke, caraway slaw, tomato, malt vinegar aioli, First Fries
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Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
Dinner 5-9pm
Live Music 6-9pm-
Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
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Chicken Tortilla Soup
housemade chicken broth, chiles guajillo & poblano, tomato, black beans, cilantro, thyme, queso fresco, avocado, radish
gluten free
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Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
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Handmade Pupusas
mozzarella cheese, curtido slaw, pickled vegetable escabeche, tomato salsa, guacamole
gluten free
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Handmade Tacos
chipotle chicken, charred pineapple pico, two hand pressed corn tortillas, guacamole, salsa roja & salsa verde, seasoned yucca fries
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Oyster Basket
crispy PECONIC GOLDS oysters, traditional coleslaw, scallion remoulade
gluten free
LIVE MUSIC SCHEDULE
Tuesday 2.11.25 6-9pm Gene Casey & Helen Hooke and the First Friday of every month-
Gene Casey & Helen Hooke
Gene Casey is “the premier barroom troubadour of Eastern Long Island” - author Josh Alan Friedman Gene Casey and the Lone Sharks “People of the Year” –Northforker 2016 “Helen Hooke adds power and a raw edge…she plays guitar, piano and fiddle with a tough inventiveness and wit…” Rolling Stone
We are excited to share that on Thursdays, during the fall and winter, we will be OPEN to serve you lunch and dinner from 12-8pm. And guess what? Starting at 5pm, we will be offering mouthwatering Pad Thai along with a selection of other delicious Polynesian style specials. But don't worry, our all-day menu will still be available for you to enjoy.
We can't wait to welcome you!
Tropical Drinks
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Mai-Tai
Aged Puerto Rican & light Barbados rums, Cointreau, Orgeat, mint
Lunch
-
Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
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Sourdough + Winter Butter
sage + black sea salt + cracked black pepper
-
Chicken Tortilla Soup
housemade chicken broth, chiles guajillo & poblano, tomato, black beans, cilantro, thyme, queso fresco, avocado, radish
gluten free
-
Sticky Wings
sweet & sour glaze, asian slaw, toasted sesame, cilantro
dairy free, sesame
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Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
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Lobster & Shrimp Salad Sliders
poached shrimp + knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
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Smoked Salmon BLT
applewood smoked steakhouse bacon, tomato, lettuce, dill mayo, toasty sourdough, seasonal green salad
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Oyster Basket
crispy PECONIC GOLDS oysters, traditional coleslaw, scallion remoulade
gluten free
Dinner
-
Local Oysters
We are supplied with oysters from Yennicott/Southold, Peconic Gold/Peconic, Oysterpond Shellfish Co/Orient & Eel Town Oysters/Shelter Island.
-
Sourdough + Winter Butter
sage + black sea salt + cracked black pepper
-
Chicken Tortilla Soup
housemade chicken broth, chiles guajillo & poblano, tomato, black beans, cilantro, thyme, queso fresco, avocado, radish
gluten free
-
Sticky Wings
sweet & sour glaze, asian slaw, toasted sesame, cilantro
dairy free, sesame
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Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
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Pad Thai (after 5pm)
rice noodles, crispy tofu, cilantro, basil, toasted peanuts, crispy garlic, tamarind, sriracha
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East End Oyster Basket
crispy EEL TOWN Oysters, Shelter Island, traditional coleslaw, scallion remoulade, First Fries
gluten free
Unwind, indulge, and savor! Start your weekend off right at our vibrant restaurant. With delectable lunch and dinner options available from 12-9pm, you can satisfy your cravings any time of the day. Get ready for a fantastic Happy Hour experience from 3-5pm on weekdays only, where you can enjoy irresistible deals and drinks that will keep your spirits high. Join us and let the good times roll!
Lunch Specials
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Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
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Sourdough + Winter Butter
sage + black sea salt + cracked black pepper
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Squash Soup
Latham koginut squash, olive oil, spiced pepitas, fried sage
gluten free
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Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
-
Lobster & Shrimp Sliders
poached shrimp & knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
-
Fish & Chips
crispy fluke, traditional coleslaw, malt vinegar aioli, First Fries
Dinner Specials
-
Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
-
Sourdough + Winter Butter
sage + black sea salt + cracked black pepper
-
Squash Soup
Latham koginut squash, olive oil, spiced pepitas, fried sage
gluten free
-
Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
-
Lobster & Shrimp Sliders
poached shrimp & knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
-
Fish & Chips
crispy fluke, traditional coleslaw, malt vinegar aioli, First Fries
-
Oyster Basket
crispy PECONIC GOLDS oysters, traditional coleslaw, scallion remoulade
gluten free
-
Braised Short Rib
roasted brussels sprouts + cauliflower + oyster mushroom, garlic mashed potato, red wine reduction, crispy fried onions, fine herbs
gluten free
BUTCHER BLOCK SPECIALS (Dinner only)
Lunch & Dinner 12-9pm
Lunch Specials
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Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
-
Sourdough + Winter Butter
sage + black sea salt + cracked black pepper
-
Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
-
Lobster & Shrimp Sliders
poached shrimp & knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
-
Crispy Fish Sandwich
local fluke, caraway slaw, tomato, malt vinegar aioli, First Fries
-
B.L.T.G.
cider glazed thick cut bacon, hot house tomato, shredded iceberg, house-made guacamole, toasted sourdough, green salad
Dinner Specials
Beginning at 5pm-
Oysters on the Half Shell
PECONIC GOLDS - cucumber aguachile, pickled red onion
-
Sourdough + Winter Butter
sage + black sea salt + cracked black pepper
-
Chicken Tortilla Soup
housemade chicken broth, chiles guajillo & poblano, tomato, black beans, cilantro, thyme, queso fresco, avocado, radish
gluten free
-
Mezze Plate
falafel, tzatziki, chopped veggies over green salad, tahini, honey vinaigrette, grilled naan
-
Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
-
Lobster & Shrimp Sliders
poached shrimp & knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
-
Fish & Chips
crispy fluke, traditional coleslaw, malt vinegar aioli, First Fries
-
Braised Short Rib
roasted brussels sprouts + cauliflower + oyster mushroom, garlic mashed potato, red wine reduction, crispy fried onions, fine herbs
gluten free
Brunch Served 10:00 am to 3:00 pm
Live Music Sundays 11am -2pm
Last Call at the bar 4:30pm
Many of our lunch sandwiches & snacks are also available
Brunch Favorites
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Cold Press Juice
Seasonal Flavors
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Jumbo Shrimp & Snow Crab Cocktail
Served ice cold, lemon & spicy cocktail sauce
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French Toast
seasonal fruit, pure maple syrup, fresh whipped cream
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Farm Frittata
seasonal ingredients, green salad
-
Fried Chicken & Buttermilk Biscuit
country gravy, breakfast potatoes
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Eggs Benedict
english muffins, wilted spinach, poached eggs, old bay dusted hollandaise, breakfast potatoes with a choice...
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Short Rib Hash
Roasted & Pan seared brussels, broccoli, cauliflower, carrot, onion, pepper, potato, 2 fried duck eggs from North Fork Fresh Eggs
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Brunch Burger
swiss cheese, bacon jam, fried egg, toasted English muffin, pickle, First Fries
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Steak & Eggs
2 eggs over easy, crispy breakfast potatoes, 5oz sliced prime hanger steak, chimichurri, seasonal green salad
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B.L.H.T.E.
steakhouse cut cider-glazed bacon, lettuce, thick cut heirloom tomato, scrambled egg, mayo, toasted sourdough, seasonal green salad
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Avocado Egg Salad
chopped egg, avocado, cornichon, fresh herbs, charred lemon, sliced tomato, toasted sourdough
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Fish & Chips
crispy fluke, traditional coleslaw, malt vinegar aioli, First Fries
-
Lobster & Shrimp Sliders
poached shrimp & knuckle, claw, tail lobster meat, lemon & tarragon aioli, arugula, toasted potato buns, First Fries
To Share
-
Fresh Fruit
seasonal selection
-
Pop Tart
handmade with LOVE, seasonal fruit filling
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Warm Biscuits
seasonal marmalade + autumn butter
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Steakhouse Bacon
-
Local Oysters
We are supplied with oysters from Yennicott/Southold, Peconic Gold/Peconic, Oysterpond Shellfish Co/Orient & Eel Town Oysters/Shelter Island.
-
Oysters Rockefeller
Our version of this dish features pernod garlic cream, parmesan, goat cheese, spinach. Ordered by the half dozen these local oysters will come dressed & frozen ready to pop in the oven for guests. Garnish with a side a lemon.
-
Buffalo Wings
cajun sauce, blue cheese, celery
gluten free
-
Buttermilk Ranch Wings
dry rub ranch spices & buttermilk powder, goat cheese ranch dressing, celery, carrots
gluten free
-
Saffron Mussels
lemongrass, garlic, white wine, saffron steeped shallots, cream, fines herbs, toasted baguette
-
Mac & Cheese
Four cheese mornay sauce, garlic herb breadcrumbs (gf available +$10)
-
Portobello Stack
burrata, arugula, roasted eggplant + red pepper + zucchini, basil pesto (nf), balsamic glaze, crispy garlic breadcrumb (gf)
Lunch
-
South Street Chowder
new england style, local clams, applewood smoked bacon, cream, fresh herbs
gluten free
-
Greek Salad
red leaf lettuce, cucumber, tomato, red onion, mixed olives, red bell pepper, artichoke, feta cheese, stuffed grape leaves, herb vinaigrette, grilled naan
-
Kale Caesar Salad
curly kale, parmesan, toasted walnuts, apples, roasted garlic croutons (gf available)
-
First Street Wedge
Point Reyes blue cheese crumble & dressing, baby iceberg, bacon lardons, pickled red onions, tomato compote, chives
gluten free
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Add To Any Salad
-
Tuna Burger
grade A house ground tuna, tamari glaze, cucumber, sesame cabbage slaw, wasabi aioli, pickled red onion, seasonal green salad
-
Fried Chicken Sandwich
shredded cabbage, carrot & pickle slaw, bbq sauce, seasonal green salad (gf available)
-
Black Bean Burger
pan seared 8oz house made bean burger, queso fresco, sautéed mushrooms, crispy fried onions, black garlic aioli, seasonal green salad
-
Really Good Burger
cheddar, steakhouse bacon, lettuce, tomato, onion, served with first fries
-
Add to Your Burger
-
Oyster Basket
crispy PECONIC GOLDS oysters, traditional coleslaw, scallion remoulade
gluten free
Cocktails
-
Boris & Natasha
rosé, Figenza vodka, St. Germain, fresh lemon, club soda
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Yuzu Zuzu
grey whale gin, yuzu, green tea, grapefruit
-
Chai Old Fashioned
chai infused redemption rye whiskey, simple syrup, angostura bitters
-
Black Dirt Sangria
Warwick Valley red wine, dark fruit port, ice & bubbles
-
Paper Crane
tito's vodka, lillet, sake, dry vermouth
-
Mezquino
mezcal, rosemary, pineapple
-
Huckleberry Lemonade
44 North Huckleberry vodka, mint, house lemonade
-
Mules
fresh lime, ginger beer Texas: Tito’s vodka Smoked: siete misterios mezcal Summer Seasonal: cucumber & mint
-
Espresso Martini
tito's vodka, oro gold espresso, kahlua, lemon
Wine
by the glass or perhaps, a bottle?-
Ca’del Doge Prosecco
Italy
-
Sparkling Pointe Sparkling Brut NV
Southold, NY
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McCall Vineyards Rosé 2023
North Fork, NY
-
Nicolas Idiart Rose
France
-
Picpoul de Pinet 2021
Chapelle du Bastion, France
-
La Vite Pinot Grigio
Sicily, Italy
-
Hei Matau Sauvignon Blanc NV
New Zealand
-
Verdejo 2023
Bardos, Rueda, Spain
-
Raeburn Chardonnay
Russian River Valley, Sonoma County, California
-
Imagery Pinot Noir 2020
Glen Ellen, California
-
Castorani Montepulciano
Abruzzo, Italy
-
Macari 'SETTE' Merlot/Cabernet Franc NV
North Fork, NY
-
Barbera D'Asti
Camp du Rouss, Coppo, Italy
-
Boomtown Cabernet Sauvignon 2020
Columbia Valley, Washington
Wine
buy the bottle-
Sancerre 2022
Loire Valley, France
-
Petit Chablis 2023
Burgundy, France
-
Macari Vineyards Sauvignon Blanc
North Fork, NY
-
One Woman Chenin Blanc 2023
North Fork, NY
-
Vietti Castiglione Falletto Roero Arneis 2023
Piedmont, Italy
-
Zeni "Mr. Lake" Bardolino Red Blend 2023
Corvina & Rondinella, Veneto, Italy
-
McCall Vineyards Cabernet Franc Reserve 2014
Cutchogue, New York
-
Turnbull Wine Cellars Cabernet Sauvignon 2020
Napa Valley, California
Beers
-
Rotating Draft Beer
three fresh kegs to choose from + Guinness Stout (m/p)
-
Fresh Cans
our favorite breweries on rotation
-
Allagash White
-
North Fork Brewing Run the Juice
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Greenport Harbor Brewing Black Duck
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Miller Lite
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Peroni
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Doc's Cider
gluten free
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Ghostfish Meteor Shower
gluten free
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Best Day Brewing Kölsch
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Partake Brewing IPA
gluten free
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Guinness Zero
Mocktails
-
Peach Punch
black cherry, peach nectar, lemon, club soda
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Wicked Mint
grapefruit juice, mint, simple, lime, club soda
-
Ginger Dream
pineapple, ginger, lemon, club soda
Soft Drinks…
-
Coca-Cola
-
Diet Coke
-
Sprite
-
Gingerale
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Root Beer
-
Unsweetened Iced Tea
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Lemonade
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Gosling’s Ginger Beer
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Apple Juice
-
Orange Juice
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Pineapple Juice
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Iced Coffee
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Chocolate Milk
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Milk
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Hot Cocoa
All of our desserts are hand made & full of love.
Desserts
-
Oatmeal Pie
sweet custard & brown sugar pie, fresh whip
-
Orange Ricotta Cake
fig compote, fresh whip
-
Chocolate Almond Tart (GF)
fresh whip, berries
-
Chocolate Soufflé Cake
flourless chocolate cake, coffee toffee sauce, chocolate coffee bean crumble, fresh whip
-
Peanut Butter Cheesecake
graham cracker crust, peanut brittle
-
Brownie Sundae
white chocolate swirl brownie bites (GF), vanilla gelato, amaro cherries, dark & white chocolate sauce, rainbow sprinkles, fresh whipped cream
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Gelato
choose from vanilla or chocolate
-
Sorbet
lemon or mango
-
The Fancy a/k/a liquid dessert
Tito's vodka, Griffo cold brew coffee liqueur, chocolate, Grady's cold brew, cream, agave
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Espresso Martini
tito's vodka, oro gold espresso, kahlua, lemon
For the kids...
Children 12 and under-
A Really Small Cheese Burger
4oz. Really Good Burger, cheddar, slider bun, first fries
-
Pasta
served plain or buttered
-
Chicken
grilled OR fried chicken breast, served with first fries
-
Fried Shrimp
first fries, lemon garlic aioli
-
Small Salad
seasonal lettuce & vegetables, honey & lemon vinaigrette
-
Grilled Cheese
first fries
For all groups from 8 - 16 we host with a set menu for ease of service, guaranteeing the best experience for all guests on property. Whether a special occasion or just a few families gathering for a meal we can provide custom options, accommodate all allergies and ages.
Our menu includes a cocktail, shared family style appetizers, and choice of entree.
Our kitchen can very easily accommodate guests with any allergies or dietary restrictions. We can tailor the menu to meet the needs of your party.
Price is typically $92 per person (plus 20% gratuity and taxes & fees) but fluctuates depending on menu, party size, date, etc.
This menu ensures everyone has an enjoyable experience.
Please email to reserve now! GM@FirstAndSouth.com
Options for your custom menu are detailed below.
Shared Appetizers
Multiple portions of some of our favorite starters, served family style.-
Kale Caesar Salad
curly kale, parmesan, toasted walnuts, sliced apple, garlic croutons, caesar dressing
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Mac & Cheese
four cheese mornay, garlic & herb breadcrumb
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First Fries
hand cut, triple blanched, made with love
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Buffalo Wings
traditional cajun buffalo sauce, blue cheese dressing, carrot & celery
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Crab Cakes
charred pineapple slaw, garlic wilted spinach, pickled red onion, piquillo pepper yogurt
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Burrata
confit cherry tomatoes, garlic & shallots, basil pesto, warm baguette
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Greek Salad
farm lettuces, cucumber, tomato, red onion, mixed olives, red bell pepper, artichoke, feta, stuffed grape leaves, herb vinaigrette, grilled naan
Choice of Entree
Every selects their own entree from one of 4 choices. Typically our menus include one fish, steak, chicken, and vegetarian option. That way there is something for everyone!-
Angel Hair Pomodoro
blistered baby heirloom tomato, shaved garlic, wilted spinach, parmesan, toasted pine nuts
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Honey Miso Salmon
sautéed bok choy, shiitake mushroom, sweet tamari, garlic, shallots, scallions, jasmine rice
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Lemon Pepper Shrimp
white wine, garlic, parsley lemon butter, parmesan, fusilli pasta, baguette
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Really Good Burger
cheddar, steakhouse bacon, lettuce, tomato, onion, served with first fries
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Roast Chicken
mushroom + spinach panzanella, marsala-caper sauce, seasonal roast vegetables, toasted almonds
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Black Bean Burger
queso fresco, crispy fried onions, sautéed mushrooms, black garlic aioli, seasonal green salad
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Steak Frites
plancha grilled hanger steak, green salad, first fries, black garlic-merlot demi
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Saffron Mussels
lemongrass, garlic, white wine, saffron steeped shallots, cream, fines herbs, toasted baguette